Nutrition · per 100 g

Energy	175 kcal
Fat	6.9 g
Saturated fat	4.4 g
Cholesterol	43.8 mg
Carbs	25 g
Sugars	25 g
Added sugars	12.5 g
Protein	3.8 g
Salt	0.31 g
Sodium	125 mg
Potassium	206 mg
Calcium	125 mg
Vitamin A	43.7 µg
Vitamin D	1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.