Ingredients

capers 67.0% , water 16.5% , salt 4.0% , E260 12.5%

Nutrition · per 100 g

Energy	33.3 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.7 g
Sugars	0 g
Protein	0 g
Salt	8 g
Sodium	3200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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