Nutrition · per 100 g

Energy	333 kcal
Fat	2.2 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	0 g
Fiber	8.9 g
Protein	22.2 g
Salt	0.06 g
Sodium	22.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.