Ingredients
Long grain par-boiled rice enriched with iron 54.5% , E375 22.7% , thiamin 11.4% , folic acid 5.7% , cheese blend flavor 2.8% , dehydrated onion 1.4% , broccoli 0.7% , salt 0.4% , parsley 0.2% , E160b 0.1% , turmeric 0.1%
Nutrition · per 100 g
| Energy | 378 kcal |
| Fat | 4.4 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 73.3 g |
| Sugars | 2.2 g |
| Fiber | 4.4 g |
| Protein | 8.9 g |
| Salt | 2.1 g |
| Sodium | 844 mg |
| Calcium | 89 mg |
| Iron | 1.6 mg |
| Vitamin A | 66.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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