Ingredients
octopus 58.3% , sunflower oil 20.8% , tomato 10.4% , onion 5.2% , spice 2.6% , salt 2.6%
Nutrition · per 100 g
| Energy | 588 kcal |
| Fat | 46.3 g |
| Saturated fat | 6.6 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 185 mg |
| Carbs | 13.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 29.7 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Potassium | 0 mg |
| Calcium | 0.26 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.