Dough For Turnover Pastries
Goya · 57 g
0041331091633
Ingredients
wheat flour 57.1% , water 21.4% , vegetable fat 10.7% , salt 5.4% , Flour treatment agent 2.7% , corn flour 1.3% , L-CYSTEINE HY 1.3%
Nutrition · per 100 g
| Energy | 316 kcal |
| Fat | 8.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 49.1 g |
| Sugars | 1.8 g |
| Added sugars | 0 g |
| Fiber | 3.5 g |
| Protein | 8.8 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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