Ingredients
water 62.5% , corn 18.8% , cheese 9.4% , iodised salt 9.4%
Nutrition · per 100 g
| Energy | 247.6 kcal |
| Fat | 10.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 23.8 g |
| Sugars | 0 g |
| Fiber | 1.1 g |
| Protein | 16.2 g |
| Salt | 0.38 g |
| Sodium | 152.4 mg |
| Calcium | 222 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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