BLUE CHEESE WITH GORGONZOLA Dressing

soya oil 51.9% , water 24.0% , distilled vinegar 12.0% , goat cheese 6.0% , sugar 0.5% , extra virgin olive oil 0.5% , gorgonzola 0.5% , salt 0.3% , CONTAINS LESS THAN 2% OF 0.3% , lactic ferments 0.3% , salt 0.3% , enzyme 0.3% , natural flavouring 0.3% , E415 0.3% , E270 0.3% , garlic 0.3% , E405 0.3% , E200 0.3% , E211 0.3% , CALCIUM DISODIUM EDTA AS PRESERVATIVES 0.3% , onion 0.2% , E338 0.1% , E435 0.0% , yeast extract 0.0% , spice 0.0% , sunflower oil 0.0%