Lite Red Wine Vinegar & Olive Oil Dressing
Ken's Steak House · 31 g
Ingredients
water 53.6% , red wine vinegar 23.2% , olive oil 11.6% , vegetable oil 5.8% , sugar 2.9% , salt 1.5% , contains less than 2% of garlic 0.7% , onion 0.4% , E415 0.2% , red bell pepper 0.1% , spice 0.0% , beetroot juice 0.0% , E385 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 552 kcal |
| Fat | 52 g |
| Saturated fat | 5.2 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20.8 g |
| Sugars | 20.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 3 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.02 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.