Ingredients
canola oil 53.8% , distilled vinegar 23.1% , cider vinegar 11.5% , salt 1.9% , contains less than 2% of garlic 1.9% , E621 1.9% , onion 1.9% , E435 1.9% , E631 1.0% , E627 0.5% , E415 0.2% , E385 0.1% , E160ai 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 56.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3.8 g |
| Sodium | 1533 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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