Ken's steak house, marinade & sauce, lemon pepper
Ken's Steak House, Ken's Foods Inc.
Ingredients
water 52.4% , vinegar 23.8% , sugar 6.7% , corn syrup solids 6.7% , soya oil 5.2% , CONTAINS LESS THAN 2% OF 2.6% , spice 1.3% , concentrated lemon juice 0.7% , E415 0.3% , E330 0.2% , E508 0.1% , lemon peel 0.0% , natural flavouring 0.0% , wheat protein 0.0% , yeast extract 0.0% , maltodextrin 0.0% , red bell pepper 0.0% , E202 0.0% , CALCIUM DISODIUM EDTA AS PRESERVATIVES 0.0% , E102 0.0% , E110 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 13.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 200 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.