Nutrition · per 100 g

Energy	414 kcal
Fat	41.4 g
Saturated fat	6.9 g
Trans fat	0 g
Cholesterol	51.7 mg
Carbs	6.9 g
Sugars	3.5 g
Added sugars	3.5 g
Fiber	0 g
Protein	3.5 g
Salt	2.4 g
Sodium	966 mg
Potassium	138 mg
Calcium	69 mg
Iron	0.69 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.