Ingredients
tomato purée 54.2% , crushed pear tomatoes 22.9% , tomato 11.5% , fresh onions 5.7% , olive oil 2.9% , sugar 1.4% , FRESH GARLIC 0.7% , salt 0.2% , pepper 0.2% , red bell pepper 0.2% , basil 0.1% , OTHER SPICES 0.1%
Nutrition · per 100 g
| Energy | 53 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.2 g |
| Sugars | 3.5 g |
| Fiber | 1.8 g |
| Protein | 0.88 g |
| Salt | 0.33 g |
| Sodium | 133 mg |
| Calcium | 18 mg |
| Iron | 0.64 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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