Ingredients
corn syrup 53.1% , sugar 18.3% , WHEAT FLUUR 14.3% , high fructose corn syrup 7.1% , E330 3.6% , E296 1.8% , E334 0.9% , FOOD STARCH MODIFIED PALM OIL 0.4% , E471 0.2% , SODIUM CTRATE 0.1% , E422 0.1% , artificial flavouring 0.0% , Colour 0.0% , E102 0.0% , E129 0.0% , CONTAINS BIOENGINEERFO FOOD INGREDIENTS 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 10 g |
| Saturated fat | 3.3 g |
| Carbs | 76.7 g |
| Sugars | 36.7 g |
| Protein | 3.3 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.