Nutrition · per 100 g

Energy	540 kcal
Fat	30 g
Saturated fat	18 g
Trans fat	0 g
Cholesterol	10 mg
Carbs	60 g
Sugars	58 g
Added sugars	46 g
Fiber	2 g
Protein	6 g
Salt	0.3 g
Sodium	120 mg
Potassium	500 mg
Calcium	240 mg
Iron	1.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.