Ingredients
glucose syrup 54.5% , sugar 22.7% , E428 11.4% , E420 5.7% , modified corn starch 2.8% , E330 1.4% , E406 0.7% , E296 0.4% , artificial flavouring 0.2% , Glazing agent 0.1% , Colour 0.1%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 0 g |
| Carbs | 86.7 g |
| Sugars | 53.3 g |
| Protein | 6.7 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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