Snack bowls
Ingredients
tomato 54.5% , tomato juice 22.7% , water 11.4% , jalapeno pepper 5.7% , salt 0.6% , dehydrated onion 0.6% , garlic 0.6% , spice 0.6% , vinegar 0.6% , E330 0.6% , E509 2.0%
Nutrition · per 100 g
| Energy | 16 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.9 g |
| Sugars | 1.6 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 1.2 g |
| Sodium | 492 mg |
| Potassium | 197 mg |
| Calcium | 33 mg |
| Iron | 1.2 mg |
| Vitamin A | 98.4 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.