Ingredients
fortified wheat flour 54.5% , sugar 18.6% , palm oil 13.4% , interesterified soybean oil 6.7% , dextrose 3.4% , CONTAINS 2% and LESS OF HIGH FRUCTOSE CORN SYRUP 1.7% , salt 0.3% , Raising agent 0.3% , soya lecithin 0.3% , and natural 0.3% , artificial flavouring 0.3%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 17.1 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.6 g |
| Sugars | 37.1 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.68 g |
| Sodium | 271 mg |
| Potassium | 43 mg |
| Calcium | 40 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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