Ingredients
Ditalini pasta 53.3% , mayonnaise 23.3% , celery 11.7% , water 5.8% , sugar 2.9% , sweet relish 1.5% , onion 0.7% , red bell pepper 0.4% , salt 0.2% , mustard 0.1% , E211 0.0% , E202 0.0% , ONION SALT 0.0% , spice 0.0% , Celery salt 0.0%
Nutrition · per 100 g
| Energy | 1020 kJ |
| Energy | 243 kcal |
| Fat | 15 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 23.6 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 3.6 g |
| Salt | 0.82 g |
| Sodium | 329 mg |
| Potassium | 45 mg |
| Calcium | 14 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.