Ingredients
water 54.5% , soy sauce 22.7% , high fructose corn syrup 11.4% , salt 5.7% , alcohol 2.8% , E621 1.4% , kelp 0.7% , E270 0.4% , E260 0.2% , E631 0.1% , E627 0.1%
Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 0 g |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Protein | 6.7 g |
| Salt | 13 g |
| Sodium | 5200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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