Ingredients
teriyaki sauce 52.9% , brown sugar 11.1% , modified corn starch 11.1% , salt 11.1% , garlic 6.9% , chicken broth 3.4% , autolyzed yeast extract 1.7% , natural flavouring 0.9% , spice 0.4% , sesame oil 0.2% , E150a 0.1% , E551 0.1% , maltodextrin 0.0% , E631 0.0% , E627 0.0% , paprika 0.0% , white wine 0.0%
Nutrition · per 100 g
| Energy | 2960 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Carbs | 617 g |
| Sugars | 247 g |
| Fiber | 123 g |
| Protein | 123 g |
| Salt | 0.22 g |
| Sodium | 86.4 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.