Teriyake Glaze
Ingredients
soy sauce 53.8% , sugar 13.9% , water 13.9% , modified corn starch 9.2% , onion 4.6% , vinegar 2.3% , natural flavouring 1.1% , garlic 0.6% , E296 0.3% , spice 0.1% , E211 0.1% , E631 0.0% , E627 0.0%
Nutrition · per 100 g
| Energy | 138.9 kcal |
| Fat | 0 g |
| Carbs | 33.3 g |
| Sugars | 27.8 g |
| Protein | 5.6 g |
| Salt | 5.7 g |
| Sodium | 2277.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.