Nutrition · per 100 g

Energy	54.3 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	10.9 g
Salt	0.46 g
Sodium	185 mg
Folate (B9)	141 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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