Extra - crispy french-fried potatoes
Ingredients
potato 53.7% , vegetable oil 16.5% , potato starch 8.3% , MODIFIED 5.1% , contains 2% and less of annatto extract 3.5% , corn starch 2.6% , modified corn starch 2.0% , E1400 1.6% , dextrose 1.3% , Raising agent 1.1% , rice flour 0.9% , salt 0.8% , sodium acid pyrophosphate added to maintain color 0.7% , tapioca 0.6% , tapioca 0.5% , MODIFIED 0.5% , E415 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.