Ingredients
water 52.5% , onion 23.8% , lentils 11.9% , carrot 5.9% , spinach 3.0% , celery 1.5% , potato starch 0.7% , potato 0.4% , green bean 0.2% , tomato 0.1% , CONTAINS LESS THAN 2% OF 0.0% , tomato concentrate 0.0% , balsamic vinegar 0.0% , onion 0.0% , cane sugar 0.0% , sea salt 0.0% , garlic 0.0% , natural flavouring 0.0% , bay leaf 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 66 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.24 g |
| Monounsaturated fat | 1.1 g |
| Polyunsaturated fat | 0.24 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.2 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 2.7 g |
| Salt | 0.34 g |
| Sodium | 134 mg |
| Potassium | 141 mg |
| Calcium | 24 mg |
| Iron | 0.73 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.