Ingredients
whole wheat flour 54.5% , flour 22.7% , palm oil 11.4% , cane sugar 3.3% , salt 3.3% , cane sugar syrup 2.3% , wheat bran 1.2% , E500ii 0.6% , barley malt extract 0.3% , onion 0.1% , enzyme 0.1%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 16.7 g |
| Saturated fat | 6.7 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 6.7 g |
| Added sugars | 6.7 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 2.3 g |
| Sodium | 933 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.