Ingredients
wheat flour 53.6% , vegetable fat 23.2% , sugar 11.3% , pecan nut 6.0% , contains 2% and less of 3.0% , salt 0.2% , whey 0.2% , E500ii 0.2% , E503ii 0.2% , artificial flavouring 0.2% , E466 0.2% , soya lecithin 0.2% , E160b 0.2% , turmeric 1.2%
Nutrition · per 100 g
| Energy | 516 kcal |
| Fat | 29 g |
| Saturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 58.1 g |
| Sugars | 22.6 g |
| Fiber | 0 g |
| Protein | 6.5 g |
| Salt | 0.44 g |
| Sodium | 177 mg |
| Potassium | 58 mg |
| Calcium | 16 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.