Pinto Beans
Publix
0041415103412
Ingredients
pinto beans 73.8% , water 13.1% , salt 0.4% , E509 0.4% , CALCIUM DISODIUM EDTA ADDED TO PROMOTE COLOR RETENTION 12.3%
Nutrition · per 100 g
| Energy | 85 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.4 g |
| Sugars | 0.77 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 3.8 g |
| Protein | 5.4 g |
| Salt | 0.79 g |
| Sodium | 315 mg |
| Potassium | 346 mg |
| Calcium | 46 mg |
| Iron | 1.2 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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