Ingredients
wheat flour 60.6% , sugar 12.1% , palm oil 12.1% , agave syrup 7.6% , sea salt 0.5% , E500ii 0.5% , egg white 0.5% , vanilla extract 0.5% , soya lecithin 0.5% , baking powder 0.5% , natural flavouring 4.9%
Nutrition · per 100 g
| Energy | 448 kcal |
| Fat | 13.8 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75.9 g |
| Sugars | 24.1 g |
| Fiber | 0 g |
| Protein | 6.9 g |
| Salt | 0.91 g |
| Sodium | 362 mg |
| Potassium | 76 mg |
| Calcium | 10 mg |
| Iron | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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