Ingredients
water eavy cream 50.0% , cooking in 110 8-10 egg yolk 25.0% , parmesan chse 12.5% , soybean oil omano cheese on medium made from cow's milk 6.3% , contains 2% and less of 3.1% , E339ii 1.6% , yeast extract 0.8% , natural flavouring 0.4% , salt 30.0% , E415 0.0% , garlic 0.0% , microwave-s spice 0.0% , microwave on stirring frequen caution 15.0%
Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 16.4 g |
| Saturated fat | 9.8 g |
| Trans fat | 0 g |
| Cholesterol | 73.8 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.6 g |
| Sodium | 623 mg |
| Potassium | 0 mg |
| Calcium | 82 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.