Ingredients
cane sugar 53.8% , corn flour 23.1% , whole wheat 11.5% , WHOLE GRAIN CORN 5.8% , WHOLE GRAIN BLUE CORN 2.9% , wholemeal oat 1.4% , oat fiber 0.7% , E170i 0.4% , sea salt 0.2% , natural flavouring 0.1% , annatto color 0.0% , radish 0.0% , E306 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Carbs | 85 g |
| Sugars | 27.5 g |
| Protein | 7.5 g |
| Salt | 0.69 g |
| Sodium | 275 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.