Ingredients
fudge 55.6% , sugar 18.4% , fortified wheat flour 13.0% , chocolate cake concentrate 6.5% , egg 3.3% , soya oil 1.6% , egg white 0.8% , soya lecithin 0.4% , Emulsifier 0.4%
Nutrition · per 100 g
| Energy | 342 kcal |
| Fat | 15.2 g |
| Saturated fat | 5.1 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 50.6 g |
| Sugars | 36.7 g |
| Fiber | 0 g |
| Protein | 3.8 g |
| Salt | 0.47 g |
| Sodium | 190 mg |
| Calcium | 25 mg |
| Iron | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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