Ingredients
pork 56.3% , water 21.9% , dextrose 10.9% , salt 0.8% , E508 0.8% , E339 0.8% , E316 0.8% , E250 7.7%
Nutrition · per 100 g
| Energy | 107.1 kcal |
| Fat | 3.6 g |
| Saturated fat | 1.8 g |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.6 g |
| Sodium | 642.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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