Ingredients
pork 56.3% , LESS THAN 2% OF THE FOLLOWING 21.9% , water 10.9% , salt 0.9% , spice 0.9% , paprika 0.9% , natural flavouring 0.9% , garlic 7.5%
Nutrition · per 100 g
| Energy | 317.6 kcal |
| Fat | 25.9 g |
| Saturated fat | 9.4 g |
| Cholesterol | 82 mg |
| Carbs | 1.2 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Protein | 21.2 g |
| Salt | 1.7 g |
| Sodium | 694.1 mg |
| Calcium | 24 mg |
| Iron | 0.94 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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