Ingredients
REDUCED FAT MILK 2% MILKFAT 37% LESS FAT THAN WHOLE MILK PASTEURIZED HOMOGENIZED VITAMINS A &D ADDED USDA 100.0%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 2.1 g |
| Saturated fat | 1.3 g |
| Cholesterol | 8.3 mg |
| Carbs | 5.4 g |
| Sugars | 5.4 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.12 g |
| Sodium | 47.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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