grated reduced fat parmesan style topping

parmigiano reggiano 52.8% , pasteurized semi-skimmed milk 16.3% , lactic ferments 8.2% , salt 5.0% , enzyme 3.4% , reduced fat parmesan style topping 2.5% , corn starch 1.9% , water 1.5% , palm oil 1.3% , E460ii 1.1% , maltodextrin 0.9% , natural flavouring 0.8% , caseinate 0.7% , E339 0.6% , E270 0.5% , skimmed milk powder 0.5% , Stabiliser 0.4% , E471 0.4% , E412 0.4% , E407 0.3% , powdered cellulose added to prevent caking 0.3% , E202 0.3%