Ingredients
chicken breast 55.6% , neufchatel cheese 22.2% , hot sauce 11.1% , distilled vinegar 5.6% , AGED CAYENNE RED PEPPER 2.8% , salt 1.0% , water 0.9% , canola oil 0.4% , PAP 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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