Ready To Cook Beefsteak Burger
Publix · 12 oz
Ingredients
beef 58.2% , beef broth 20.9% , sea salt 0.3% , black pepper 0.3% , mushroom 0.3% , mashed potato 0.3% , potato 0.3% , milk 0.3% , cream 0.3% , butter 0.3% , salt 0.3% , shallot-chive cheese 0.3% , milk 0.3% , lactic ferments 0.3% , salt 0.3% , enzyme 0.3% , shallot 0.3% , chives 0.3% , green bean 0.3% , brown gravy 0.3% , water 0.3% , beef broth 0.3% , wheat flour 0.3% , tomato concentrate 0.3% , hydrolysed corn protein 0.3% , salt 0.3% , beef flavouring 0.3% , E150a 0.3% , sugar 0.3% , onion 0.3% , garlic 0.3% , black pepper 0.3% , mushroom powder 0.3% , E631 0.3% , E627 0.3% , soy sauce 0.3% , worcestershire sauce 0.3% , red wine vinegar 0.3% , dehydrated onion 0.3% , dried garlic 0.3% , parsley 0.3% , paprika 0.3% , thyme 0.3% , rosemary 0.3% , sage 0.3% , marjoram 0.3% , basil 0.3% , oregano 0.3% , bay leaf 0.3% , celery seed 4.5%
Nutrition · per 100 g
| Energy | 194 kcal |
| Fat | 14.4 g |
| Saturated fat | 6.8 g |
| Trans fat | 0.59 g |
| Cholesterol | 50 mg |
| Carbs | 7.1 g |
| Sugars | 1.8 g |
| Added sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 8.8 g |
| Salt | 0.7 g |
| Sodium | 279 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.