Nutrition · per 100 g

Energy	862 kJ
Energy	206 kcal
Fat	13.7 g
Saturated fat	7.8 g
Trans fat	0 g
Cholesterol	44.1 mg
Carbs	17.6 g
Sugars	14.7 g
Added sugars	9.8 g
Fiber	0.98 g
Protein	3.9 g
Salt	0.12 g
Sodium	49 mg
Potassium	206 mg
Calcium	118 mg
Iron	0.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.