Ingredients
pork 52.5% , water 23.8% , coating 11.9% , salt 4.4% , pepper blend 3.8% , chipotle 1.9% , red bell pepper 0.9% , garlic 0.5% , onion 0.2% , sugar 0.1% , vinegar 0.1% , maltodextrin 0.0% , modified corn starch 0.0% , E330 0.0% , spice 0.0% , brown sugar 0.0% , colored celery powder 0.0% , celery juice 0.0% , cherry 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 45 g |
| Saturated fat | 15 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 10 g |
| Sugars | 10 g |
| Added sugars | 10 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 8.8 g |
| Sodium | 3500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.