Ingredients
yogurt 55.0% , sugar 7.8% , corn starch 7.8% , E440a 7.8% , ACTIVE YOGURT CULTURES 7.8% , STRAWBERRY SHORTCAKE FRUIT PREPARATION 6.9% , strawberry 3.5% , sugar 1.7% , water 0.9% , MODIFIED CORNSTARC 0.9%
Nutrition · per 100 g
| Energy | 123 kcal |
| Fat | 4.4 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 14.1 mg |
| Carbs | 18.1 g |
| Sugars | 11.5 g |
| Fiber | 0.3 g |
| Protein | 2.7 g |
| Salt | 0 g |
| Sodium | 0.06 mg |
| Calcium | 0.08 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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