Ingredients
corn syrup 54.9% , sugar 22.6% , hydrogenated palm kernel oil 11.3% , salt 0.2% , Modified starch 0.2% , peppermint oil 0.2% , egg white 0.2% , enzymes modified soy protein 0.2% , acacia 0.2% , E171 0.2% , white mineral oil 0.2% , E129 0.2% , confectioner's glaze 0.2% , coconut oil 0.2% , soya lecithin 0.2% , E903 0.2% , artificial flavouring 0.2% , E127 0.2% , E133 0.2% , sunflower lecithin 0.2% , E901 0.2% , E110 8.0%
Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 6.1 g |
| Saturated fat | 6.1 g |
| Carbs | 85.4 g |
| Sugars | 56.1 g |
| Protein | 0 g |
| Salt | 0.36 g |
| Sodium | 146 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.