Ingredients
corn syrup 56.4% , sugar 21.8% , hydrogenated palm kernel oil 10.9% , salt 0.2% , natural and artificial flavouring 0.2% , Modified starch 0.2% , soy protein 0.2% , egg white 0.2% , E102 0.2% , E133 0.2% , E129 0.2% , E110 0.2% , E127 9.2%
Nutrition · per 100 g
| Energy | 394 kcal |
| Fat | 7.6 g |
| Saturated fat | 7.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 84.8 g |
| Sugars | 57.6 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.38 g |
| Sodium | 152 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.