Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.6 g |
| Cholesterol | 26.5 mg |
| Carbs | 26.5 g |
| Sugars | 3.5 g |
| Added sugars | 2.9 g |
| Fiber | 1.8 g |
| Protein | 12.9 g |
| Salt | 2.3 g |
| Sodium | 924 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.