Ingredients
butter 60.0% , pea 20.0% , water 10.0% , salt 0.1% , CALCIUM CHLORINE 9.9%
Nutrition · per 100 g
| Energy | 61.5 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 11.5 g |
| Sugars | 0 g |
| Fiber | 3.8 g |
| Protein | 3.8 g |
| Salt | 0.27 g |
| Sodium | 107.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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