Ingredients
mustard greens 52.5% , water 23.8% , E621 11.9% , sugar 0.4% , salt 0.4% , hydrolysed soy protein 0.4% , CORN GLUTEN and WHEAT GLUTEN WITH PARTIALLY HYDROGENATED COTTONSEED and SOY OIL 0.4% , white distilled vinegar 0.4% , dehydrated onion 0.4% , maltodextrin 0.4% , spice 0.4% , garlic 0.4% , RENDERED BACON FAT and BACON BITS 0.4% , lard 0.4% , E262ii 0.4% , natural flavouring 0.4% , E428 0.4% , E551 0.4% , E631 0.4% , pork fat 5.1%
Nutrition · per 100 g
| Energy | 35.2 kcal |
| Fat | 0.72 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.3 g |
| Sugars | 0.72 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 0 g |
| Sodium | 0.24 mg |
| Potassium | 0 mg |
| Calcium | 0.07 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.