Ingredients
flour 74.1% , sugar 7.0% , dextrose 7.0% , Raising agent 5.9% , salt 1.2% , soya flour 1.2% , soya oil 1.2% , buttermilk 2.3%
Nutrition · per 100 g
| Energy | 359.4 kcal |
| Fat | 2.3 g |
| Saturated fat | 0 g |
| Carbs | 76.6 g |
| Sugars | 14.1 g |
| Fiber | 1.6 g |
| Protein | 7.8 g |
| Salt | 2.4 g |
| Sodium | 968.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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