Ingredients
flour 52.6% , sugar 19.5% , dextrose 13.9% , E460 7.0% , E414 3.5% , less than 2% of 1.7% , E450i 0.9% , E541 0.4% , E341i 0.2% , Modified starch 0.1% , salt 0.1% , PROPYLENE GLYCOL MONOESTER 0.0% , MONODIGLYCERIDES 0.0%? , E481 0.0% , soya lecithin 0.0% , E415 0.0% , E330 0.0% , natural and artificial flavouring 0.0% , E160ai 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 317.1 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75.6 g |
| Sugars | 39 g |
| Fiber | 4.9 g |
| Protein | 4.9 g |
| Salt | 2 g |
| Sodium | 804.9 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.