Ingredients
Cake mix 52.5% , sorghum flour 23.8% , millet flour 11.9% , Modified starch 5.9% , soya oil 3.0% , E414 1.5% , Raising agent 0.7% , salt 0.4% , tapioca 0.2% , E412 0.1% , E415 0.0% , natural flavouring 0.0% , topping 0.0% , palm 0.0% , soya oil 0.0% , brown sugar 0.0% , cinnamon 0.0% , salt 0.0% , E551 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 5.7 g |
| Saturated fat | 2.9 g |
| Carbs | 85.7 g |
| Sugars | 57.1 g |
| Added sugars | 17.4 g |
| Starch | 0 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 1.6 g |
| Sodium | 639 mg |
| Iron | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.