Ingredients
whole wheat flour 54.5% , wheat protein isolate 22.7% , sugar 6.5% , Raising agent 6.5% , dextrose 4.9% , salt 1.2% , soya oil 1.2% , whey protein 1.2% , isolate 0.6% , buttermilk 0.3% , natural flavouring 0.3%
Nutrition · per 100 g
| Fat | 3.2 g |
| Carbs | 58.1 g |
| Sugars | 12.9 g |
| Fiber | 6.5 g |
| Protein | 24.2 g |
| Salt | 2.5 g |
| Sodium | 981 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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